Coto De Imaz Grand Reserva
Case quantity may have a lead time of 1-2 days
ABV 13.5%
This Gran Reserva wine is robust and powerful, crafted from Tempranillo and Graciano grapes. It's also one of our most awarded wines. Tasting notes include aromas of coconut and dried fruit.
Coto de Imaz Gran Reserva is made in stainless steel tanks for 21-30 days, with just the right maceration time to achieve the perfect balance between fruit and extract. The wine is aged in American and French oak barrels for a minimum of 24 months, followed by a minimum of 36 months of bottle aging.
With a brilliant ruby color and brick-red hues, this Gran Reserva wine is mature and elegant. Its aromatic richness is subtle and ever-changing, unfolding as the wine breathes. You'll appreciate toasted and coconut notes that give way to tertiary aromas (like leather or damp earth), and red fruit and dried fruit. Round, silky tannins are also present, with a complex and persistent finish.
ABV 13.5%
This Gran Reserva wine is robust and powerful, crafted from Tempranillo and Graciano grapes. It's also one of our most awarded wines. Tasting notes include aromas of coconut and dried fruit.
Coto de Imaz Gran Reserva is made in stainless steel tanks for 21-30 days, with just the right maceration time to achieve the perfect balance between fruit and extract. The wine is aged in American and French oak barrels for a minimum of 24 months, followed by a minimum of 36 months of bottle aging.
With a brilliant ruby color and brick-red hues, this Gran Reserva wine is mature and elegant. Its aromatic richness is subtle and ever-changing, unfolding as the wine breathes. You'll appreciate toasted and coconut notes that give way to tertiary aromas (like leather or damp earth), and red fruit and dried fruit. Round, silky tannins are also present, with a complex and persistent finish.
ABV 13.5%
This Gran Reserva wine is robust and powerful, crafted from Tempranillo and Graciano grapes. It's also one of our most awarded wines. Tasting notes include aromas of coconut and dried fruit.
Coto de Imaz Gran Reserva is made in stainless steel tanks for 21-30 days, with just the right maceration time to achieve the perfect balance between fruit and extract. The wine is aged in American and French oak barrels for a minimum of 24 months, followed by a minimum of 36 months of bottle aging.
With a brilliant ruby color and brick-red hues, this Gran Reserva wine is mature and elegant. Its aromatic richness is subtle and ever-changing, unfolding as the wine breathes. You'll appreciate toasted and coconut notes that give way to tertiary aromas (like leather or damp earth), and red fruit and dried fruit. Round, silky tannins are also present, with a complex and persistent finish.
ABV 13.5%
This Gran Reserva wine is robust and powerful, crafted from Tempranillo and Graciano grapes. It's also one of our most awarded wines. Tasting notes include aromas of coconut and dried fruit.
Coto de Imaz Gran Reserva is made in stainless steel tanks for 21-30 days, with just the right maceration time to achieve the perfect balance between fruit and extract. The wine is aged in American and French oak barrels for a minimum of 24 months, followed by a minimum of 36 months of bottle aging.
With a brilliant ruby color and brick-red hues, this Gran Reserva wine is mature and elegant. Its aromatic richness is subtle and ever-changing, unfolding as the wine breathes. You'll appreciate toasted and coconut notes that give way to tertiary aromas (like leather or damp earth), and red fruit and dried fruit. Round, silky tannins are also present, with a complex and persistent finish.