ABV 40% The abiding care and attention, the hallmark of Highland Park production, manifests itself in the distinctive aromatic, full-bodied floral sweetness of the whisky. Highland Park’s incomparable balance comes from a tension between the aromatic Orkney peat and the sweetness of oak casks seasoned with Oloroso sherry. The accolade of Best Spirit in the World wasn’t a one-off. Highland Park has been picking up medals and awards for over a decade. The first proprietary bottling of Highland Park single malt Scotch whisky was as a 12 year old in 1979. It remains the core expression of the Highland Park range and is a smooth, balanced single malt, with a rich full flavour and a gentle smokey finish. TASTING NOTES Appearance: Glowing amber Nose: Heather-honey sweetness; peaty smokiness Palate: Rounded smoky sweetness; full malt delivery Finish: Teasing, heathery, subtle smoke. Delicious Take your time to appreciate the nose of Highland Park 12 and you’ll discover the characteristic honey sweetness followed by fruit – maybe pineapple, apple or pear. On the palate it is drying and leaves a gentle smokey feeling and a flavour that just keeps on going.