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Mersel Wine Phoenix Field Blend

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  • €32.00
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A.B.V. 13%

Picked in middle of October and destemmed into stainless tanks, the wine is fermented on skins for 4 weeks and racked off skins in November into stainless tanks. The temperature at the winery reaches -5 degrees celsius during the night, consistently in winter, allowing for natural cold stabilization of the wine. I think by the time the wine is bottled, it would have been through MLF, otherwise mind the bubbles!

Alcohol Content % : 13.0
Producer : Mersel Wines
Features : Organic
Grape Variety :
Region :
Country Of Origin : Lebanon